Inspired by the excellent heat conduction and retention properties of its cast-iron range, Le Creuset set out to create a range of stainless steel pots and pans that would complement the benefits of cast-iron. The Le Creuset Stainless Steel range is made of a high-quality, multi-layered material. Le Creuset cookware is the cookware of choice for the Bocuse d'Or Canada cuisine contest.
The pans feature:
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Three ply construction featuring two layers of stainless steel with a solid aluminum core
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Design prevents hot-spots and aids even heat distribution and retention
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Each pan has a specially designed all-around pouring rim
- Capacity Markings are conveniently marked on the inside for easy measuring
Lids are close fitting to retain flavours and nutrients
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Riveted ergonomic handles are strong, easy to hold and stay cool
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Loop and lid handle are designed to make them easy to hold and pick up even with oven mitts
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Dishwasher safe
- Oven safe
- Works on all cooktops including induction
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Lifetime guarantee (uncoated products)
